All you need is chicken, brown sugar and Italian dressing mix - and it only takes an hour!
About 3 1/2 pounds boneless, skinless chicken
1 ( .7 ounce) packet of Italian dressing mix
1/2 cup brown sugar, packed
Preheat your oven to 350. Grease a 12 inch x 9 pan. You can line your pan with foil for easy clean up. The brown sugar tends to stick the pan. Mix your Italian dressing with your brown sugar in a clean shallow pan. Place your chicken in the mixture and press the mixture into your chicken. Place in pan with top of chicken pointing up. Sprinkle any left over mixture over the top and bake for 50 to 60 minutes. Baste every once in a while with the juices that dripping off the chicken. Turn once 3/4 of the way thru cooking.