My husband bought me the Taste of home cookies book. So in return I told him I would make a different cookie each week or two. He would get to choose which ones I make. These were his second choose. I forgot to take pictures of the first one I made. So I will make them later on and post them. I have to warn you these didn't last long at all. I did a double batch. Which still wasn't enough. Next time I will have to triple the recipe. There is no baking for these cookies and they are really fast to make. So if you need cookie in a hurry these are perfect.
4 whole graham crackers, broken into quarters
1/4 cup of creamy peanut butter
1 cup semi sweet chocolate chips
3 teaspoons shortening
Spread half of the graham cracker quarter with peanut butter; top with remaining cracker.
In a microwave bowl, melt chocolate chips and shortening; stir until smooth. Dip the crackers into the bowl. Covering it with chocolate. Remove using a fork to scoop them out. Tap the fork against the side of the bowl so the extra chocolate falls back into the bowl. Place on a wax paper -lined pan. Refrigerate until set. Enjoy!
Michelle you are starving me to death! Those look too good I will have to make some...thanks for recipe
ReplyDeleteDolly
WOW ! These look and sound soo YUMMY ! Thanks for sharing !
ReplyDeleteYUM! I am soooo making these! Thanks Michelle! Do you mind if I repost to my blog? I will credit you and post a link back to your blog.
ReplyDeleteCassandra ♥
Michelle brought me one and it was yummy. So yummy, that my husband stole half of it...
ReplyDeleteI bet those would be delicious with my homemade graham crackers. I'll have to remember this recipe. Thanks.
ReplyDeleteCassandra you are more then welcome to do that.
ReplyDeleteThanks!
DeleteCassandra ♥
What a quick and easy YUMMY treat! Thanks for the recipe Michelle! :)
ReplyDeleteThis looks great!
ReplyDelete